Best Strategies to Beat Rising Prices

Start by saving on fuel and food, then move on to refinancing your debt.

There's nothing gourmet about scrambled eggs and toast. But with the cost of eggs up 30% from a year ago, the price of bread up 16%, and the milk to wash it down up 15%, you'd better be serving breakfast on a silver platter.

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Anne Kates Smith
Executive Editor, Kiplinger's Personal Finance

Anne Kates Smith brings Wall Street to Main Street, with decades of experience covering investments and personal finance for real people trying to navigate fast-changing markets, preserve financial security or plan for the future. She oversees the magazine's investing coverage,  authors Kiplinger’s biannual stock-market outlooks and writes the "Your Mind and Your Money" column, a take on behavioral finance and how investors can get out of their own way. Smith began her journalism career as a writer and columnist for USA Today. Prior to joining Kiplinger, she was a senior editor at U.S. News & World Report and a contributing columnist for TheStreet. Smith is a graduate of St. John's College in Annapolis, Md., the third-oldest college in America.